Winery Overview & History
Mission Hill Family Estate is a symbol of Okanagan Valley excellence and architectural beauty. Founded in 1981 by Anthony von Mandl, the winery has elevated British Columbia wines to global recognition through meticulous vineyard practices and timeless craftsmanship.
The estate’s landmark bell tower, amphitheater, and art-filled cellar embody its philosophy — that wine is a harmony of nature, art, and culture.
Vineyard Location & Terroir
The vineyards stretch along the Okanagan Valley, where glacial soils, abundant sunshine, and cool nights create one of the world’s most dramatic winegrowing climates.
These diverse microclimates produce grapes of remarkable intensity and structure, yielding wines that balance richness with freshness.
Grape Varieties & Wine Style
The estate cultivates Chardonnay, Pinot Noir, Merlot, Cabernet Sauvignon, and Syrah. The style is refined yet expressive, emphasizing texture, depth, and Okanagan purity.
Mission Hill wines are admired for their layered complexity, elegant tannins, and seamless balance between fruit and oak.
Signature Wines
- Oculus — The estate’s flagship Bordeaux-style blend, structured and age-worthy.
- Reserve Chardonnay — Elegant and creamy, showcasing citrus, apple, and mineral tones.
- Reserve Pinot Noir — Graceful, with red fruit and subtle spice.
Winemaking & Cellar Practices
All grapes are hand-harvested and sorted for optimal quality. Fermentation occurs in small batches, with careful oak maturation to achieve harmony and longevity.
Mission Hill emphasizes organic farming, sustainability, and minimal intervention, producing wines that express Okanagan’s natural beauty.
Visitor & Contact Information
Address: Mission Hill Family Estate, 1730 Mission Hill Road, West Kelowna, British Columbia, Canada
Phone: +1 250 768 6400
Website: www.missionhillwinery.com
Email: info@missionhillwinery.com
Visiting: Daily tours, tastings, and fine-dining at the Terrace Restaurant by reservation.
*Photo courtesy of Wikipedia